— Paradise




From May through September, find farm-to-vase bouquets, arrangements and subscriptions for weekly or monthly pickup from two farm locations in Northern Utah and Southeast Idaho. This “no bs” farming coop is led by a hilariously transparent duo using sustainable methods–never chemicals or preservative sprays–to lessen their environmental footprint. They grow more than 90 varieties of irresistibly gorgeous cut flowers “that don’t suck!” during the growing season, available to wholesalers and florists, for pick up and delivery, and via pop-up locations. 

— Salt Lake City


Wild Flora


Wild Flora specializes in wilderness-inspired, botanical styling using locally and sustainably sourced, foraged and specialty flowers from their own cutting garden for weddings and intimate events across the Rocky Mountains West and PNW. As practicing members of the Slow Flower movement, and board members of The Utah Cut Flower Farmer’s Association, Wild Flora is committed to sustainable floristry practices and a break from tradition of waste in the conventional floral industry.

— Bud In

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